Last Friday night Drew and I dined at a FABULOUS new restaurant! ~Julianna's Restaurant!~
Haven't heard of it? Well come on over anytime and you will be in for a treat! :)
On Thursday Jules and I looked at a whole bunch of recipes on the internet and she picked out a few that she wanted to try and make for Drew. She and I were the Chef and Sous Chef for the night! We had fun make the house into a restaurant and cooking dinner for our favorite chef! We can't wait to re-create the meal and ambiance for Grandma Lili and Grandpa Tom when they come in from Phoenix in a few weeks!!
Menus - she wanted the restaurant colors to be Green and Black!
Entree: Spicy Garlic Lime Chicken
Sides: Roasted Parmesan Broccoli - Fresh Corn on the Cob - Tomato Cucumber Salad
Dessert: Julianna's Homemade Strawberry Shortcake with Homemade Almond Whipped Cream
Seriously - one of the most delicious meals ever! Drew was so impressed. He even said he has been thinking about this meal all week and can't wait to enjoy it again!
I am 35 years old, I have been married to a wonderful and talented chef for 9 years. We have a beautiful daughter name Julianna who is Seven. She is our pride and joy and we are so blessed to be her parents.We have a a strong love for each other and for God and we keep Him at the center of our marriage, family and household!